The mixture for the blondies is thrown together in one bowl in less time than it takes to preheat your oven. They have the texture of a brownie with the flavour of a chocolate chip cookie!
French crêpes are easy to make and the so versatile!
Key Lime pie is among the easiest pies to make and barely involves any actual baking. A perfect summer treat!
These burger buns require very little active work and taste way better than store bought!
This banana cake has an amazingly fluffy, tender texture and gets a boost from a swirled peanut butter and chocolate frosting! Plus, a new technique to make flat spongy layers.
This pizza recipe came about with a mistake... One night, after an evening of teaching, I decided to put together a pizza dough from a recipe that I have for New York Style Thin Crust Pizza. I hadn't made the recipe before, but in reading the description, it said the dough was a wetter dough. … Continue reading The Best Pizza I’ve Ever Made!
When I was 17 or 18 I went on a trip to Arizona with my parents over Spring Break. We did a lot of hiking and a LOT of eating. In Sedona, we went to a restaurant two nights in a row and I was amazed that the staff remembered us. My dad said that … Continue reading Easy Flour Tortillas
These biscuits are rich and tender with loads of buttery flakes!
These bars showcase the classic combination of chocolate and peanut butter, with pops of caramel flavour in the base.
An easy no-knead artisan bread that will taste like it came from a bakery!