Baking Along with The Great British Bake-Off – Pastry Week – Part 2
I ended up making two tarts for the tart challenge of my Great British Bake-Off Bake-Along! This pomegranate tart was so pretty!
Baking Along With the Great British Bake-Off – Chocolate Week – Part 3
For the technical challenge in the chocolate week episode of The Great British Bake-Off, Paul challenged contestants to make a chocolate babka loaf. I’ve made a babka before and posted a recipe for Cinnamon Babka a few weeks ago, so it wouldn’t be a huge challenge for me, so I left this one to last.
Baking Along With The Great British Bake-Off – Chocolate Week – Part 2
For the celebration cake portion of my chocolate week bake-along, I made a coconut white chocolate cake filled with lime curd and surrounded by a white chocolate collar.
Baking Along with The Great British Bake-Off – Chocolate Week, part 1
For chocolate week in my Great British Bake-Off bake along, I started with an raspberry macadamia nut version of my family brownie recipe.
Baking Along with The Great British Bake-Off – Bread Week
For my GBBO bread week bake-along, I made a soda bread filled with caramelized onions, Gruyere cheese and thyme.
The Softest, Most Fluffy Dinner Rolls
I tinkered with a family recipe for soft rolls and the results were the softest bread rolls I’ve ever had!
Baking Along with the Great British Bake-Off – Biscuit Week
For week two of my Great British Bake-Off bake-along, I made almond and hazelnut Florentine Cookies with semi-sweet and caramelized white chocolate on top.
Baking Along with The Great British Bake-Off – Cake Week
For my signature bake for cake week, I made a Hazelnut-Chocolate Battenberg Cake.
An Easy Pumpkin Tart
This recipe is for those who want homemade pumpkin pie but don’t enjoy making pastry!
This Sourdough Sandwich Bread is Addictive!
For my sourdough bread bake this weekend, I decided not to do the usual crusty artisanal loaves and try something different. Since I have had great success with recipes from The Perfect Loaf, I decided to try out his Pain de Mie recipe. Boy was I glad I tried this one!
