Soft, Pillowy Naan Bread

Spread the loveSoft Pillowy Naan Bread A soft, pillowy Indian flatbread that has amazing flavour and is easy to make! From the Cook’s Illustrated Cookbook.  

Beginner Sourdough Bread

Spread the loveBeginner Sourdough Bread Flavourful, crusty sourdough bread, for the novice sourdough baker.

Easy No-Knead Artisan Bread

Spread the loveEasy No-Knead Crusty Artisan Bread This bread requires just minutes of work but looks and tastes like it came from a bakery!

Restaurant Style Pizza

Spread the loveRestaurant Style Pizza This pizza has an amazing texture and great taste. The best homemade pizza I’ve ever had!

Easy Burger Buns

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This easy burger bun recipe takes very little work to make and are absolutely delicious! Top them with sesame seeds or keep them plain!

Amazing Sourdough Focaccia

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This sourdough focaccia bread is amazingly soft and flavourful! It takes just about the same amount of time as making a good focaccia with commercial yeast but tastes much better!

One Hour No-Knead Homemade Pizza

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This tasty no-knead homemade pizza and no-cook sauce recipe can be made in one hour from start to finish! There will be extra sauce, which will keep in the fridge for one week to make a second batch of pizza!

Jalapeno-Cheddar Sourdough Bread

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This recipe jalapeno cheddar is filled with a pleasing combination of cheddar cheese and enough jalapeno peppers to be able to taste them but not make the bread spicy.

Amazing Focaccia Made with Yeast

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For those of you that want to make amazing homemade Focaccia bread with yeast instead sourdough. This focaccia has great flavour and an airy, sponge-like crumb!

Sourdough Sandwich Bread

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This white sourdough pain de mie sandwich bread has amazing texture and a slightly sour tang. The addition of honey and butter give this bread a wonderfully complex flavour.

Lemon Blueberry Cake

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This moist delicious Lemon Blueberry Cake is quick and easy to make.

Easy Chocolate Cake

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An easy, moist chocolate cake that you can put together in less than 5 minutes! Serve with Quick Chocolate Frosting

Rich and Creamy Peanut Butter Frosting

Spread the loveRich and Creamy Peanut Butter Frosting This rich and creamy frosting is bursting with peanut butter flavour! This recipe makes 1 1/2 cups of frosting.

My Favourite Chocolate Frosting

Spread the loveMy Favourite Chocolate Frosting A quick chocolate frosting that is rich in chocolate flavour.

My Version of Milk Bar’s Apple Pie Layer Cake

Spread the loveMy Version of Milk Bar’s Apple Pie Layer Cake This recipe for Apple Pie Layer Cake will blow your mind! Brown Butter Cake with liquid cheesecake and apple pie filling, pie crumb, pie crumb frosting and an apple caramel all come together for one amazing layer cake! This cake has a LOT of...

Raspberry Cream Cheese Celebration Cake

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This white layer cake uses my favourite white cake recipe and is filled with raspberry filling. The cake is frosted with a cream cheese icing that is combined with seedless raspberry jam to create an ombré
effect.

Chocolate Hazelnut Battenberg Cake

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This version of the Battenberg Cake features squares of hazelnut and chocolate sponge cake mortared together with a hazelnut-chocolate spread. It is encased in hazelnut-chocolate marzipan.

Coconut White Chocolate Cake with Lime Curd

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This celebratory cake has layers of coconut and white chocolate cake, filled with a tart lime curd and surrounded by a delicious coconut and white chocolate swiss meringue buttercream. To take the cake to the next level, you can also make a white chocolate collar to surround the sides of the cake.

Spiderweb Pumpkin Layer Cake

Spread the loveSpiderweb Pumpkin Layer Cake Fluffy layers of pumpkin spice cake are combined with orange and spice Swiss Meringue Buttercream and then decorated with a black icing spiderweb and cute little chocolate spiders. Cake recipe adapted from Life Love and Sugar. For most accurate results I recommend measuring by weight.  

Baklava Cheesecake

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This amazing baklava cheesecake features a crispy phyllo crust and a creamy honey-lemon cheesecake sandwiched between two layers of spiced nuts and topped with a spiced honey syrup.

Raspberry Chocolate Chip Cookies

Spread the loveRaspberry Chocolate Chip Cookies These cookies pair the amazing combination of raspberry and chocolate for a delectably crispy-chewy cookie.

Quick and Easy One Bowl Brownies

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Quick and easy brownies that are great for baking with kids.

Chocolate Peanut Butter Bars

Spread the loveChocolate Peanut Butter Nanaimo Bars These bars showcase the classic combination of chocolate and peanut butter, with pops of caramel flavour in the base.

Everything But the Kitchen Sink Bars

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The add-ins for these no-bake everything but the kitchen sink bars are a delicious blend of salty and sweet!

Chocolate Chip Salted Caramel Cookie Cups

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Like a cross between a cookie and a muffin, these chocolate chip cookies cups are filled with a delightful surprise of salted caramel in the middle. You can use store bought sauce or make my homemade Salted Caramel Sauce Recipe.

Raspberry Chocolate Brownie Cookie Cups

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These raspberry chocolate brownie cups have a crisp outside and a soft crumb on the inside with a burst surprise of raspberry filling!

Pumpkin Pie Cookies

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With a shortbread-like crust and a spiced pumpkin filling, these cookies taste just like and individual pumpkin pie! Serve them as is or top them with a dollop of cream cheese frosting.

Dark Chocolate, Almond and Hazelnut Florentines with a Caramelized White Chocolate Drizzle

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These delectable Florentine cookies contain a mix of almonds, hazelnuts, raisins and candied peel that is mixed with a brown sugar caramel. After baking until crisp, they are then coated on one side with melted semi-sweet chocolate and drizzled with caramelized white chocolate.

Double Chocolate, Raspberry and Macadamia Nut Brownies

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This variation of my Quick and Easy One Bowl Brownie includes the addition of chocolate chips, raspberries, and chopped macadamia nuts for an easy, decadent dessert.

Shortbread Cookies

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It’s not Christmas in our house until I bake a batch (or two) of my grandmother’s shortbread cookies! This simple recipe produces a cookie that is balanced and crumbly as shortbread should be. The addition of rice flour, lowers the gluten content, giving the cookie it’s “short” texture and low and slow cooking ensures a perfectly dried out cookie without caramelizing the sugar in the cookie.

Blueberry Dutch Baby

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This impressive breakfast dish is a celebration of blueberries and takes only 5 minutes of work! A 10-inch oven-proof skillet is needed for this recipe.

Lemon Meringue Frosting

Spread the loveLemon Meringue Frosting This whipped lemony meringue frosting is a great topper for cakes or cupcakes.

Quick Chocolate Frosting

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A quick and tasty chocolate frosting that is perfect to top brownies or easy chocolate cake.

Stabilized Whipped Cream

Spread the loveStabilized Whipped Cream This stabilized whipped cream is perfect for piping and will hold its shape for hours. This recipe make 2 cups.

Macarons Filled with Lemon Curd

Spread the loveFrench Macarons Filled with Lemon Curd These macarons are filled with lemon curd and a lemon-vanilla buttercream for the perfect balance for sweet and tart. Based on Beth’s Foolproof French Macaron Recipe. I recommend using superfine ground almonds for this recipe. The lemon curd needs a bit of time to set, so either...

French Crêpes

Spread the loveFrench Crêpes French crêpes are easy to make and the sky is the limit when topping your crêpes! Have fun experimenting with different flavour combinations! If you are going to do savoury crêpes, leave out the vanilla and rum.

Chocolate Filled Brioche Buns

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These brioche buns are rich, buttery and flaky and filled with just the right amount of dark chocolate. Serve them warm for a luscious, oozing centre!

Salted Caramel Sauce

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Baklava

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This baklava recipe has two layers of mixed chopped nuts and spices layered in between butter-soaked sheets of phyllo pastry. After cooking the baklava is drizzled with a delicious spiced syrup.

Marzipan

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Make homemade marzipan for a fraction of the cost of storebought! It is best to use either a stand mixer or food processor to make this.

Sourdough Discard Crackers

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These crackers are an easy way to use your sourdough discard. The dough takes seconds to put together and doesn’t require any kneading. The mix of herbs and sourdough tang make these crackers pop!

Easy Homemade Dulce de Leche

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Homemade Dulce de Leche is unbelievably easy to make! All you need is some sweetened condensed milk, an oven, and a blender. Follow these simple steps and you can have creamy homemade Dulce de Leche anytime!

Lemon-Ginger Blueberry Pie with Cornmeal Crust

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This pie has a great textured crust with the addition of cornmeal. The lemon, ginger and blueberries compliment each other perfectly.

The Great Canadian Butter Tart

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Gooey butter tarts with a rich, flaky crust. Make this easy filling on it’s own with a store bought crust or use my flaky crust recipe!

Easy Key Lime Pie

Spread the loveEasy Key Lime Pie Key Lime Pie is delicious so easy to make with just a few key ingredients! Key limes are not necessary for this recipe but fresh limes are a must! If you want to omit the nuts in the crust, increase the graham cracker crumbs by 1/4 cup.  

Easy Blueberry Tart

Spread the loveEasy Blueberry Tart This blueberry tart has a quick shortbread crust and can be put together in less time than it takes to preheat your oven!

Salted Caramel Apple Tart with a Brown Butter Crust

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This pretty tart is based on a classic French apple tart. The flavours are taken up a notch with brown butter in the crust, a layer of salted caramel, and a layer of salted caramel pastry cream underneath a decorative layer of apples.

Easy Sugar and Spice Pumpkin Tart

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This easy pumpkin tart features a quick pat-in-the-pan crust and a pumpkin filling filled with a mixture of brown sugar and warm spices.

Caramelized Onion, Beet and Feta Tart

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The slow and low caramelization process of the onions and beets adds deep and rich flavours to this savoury tart recipe. The easy pat in the pan crust makes this a perfect tart for novice pie bakers!

Pomegranate Meringue Tart

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Like lemons, pomegranate has a nice tart flavour which lends well to the filling of an easy meringue tart. The tart is topped with an Italian Meringue, which is much smoother in texture than the traditional French meringue and does not require cooking in the oven. A quick toast under the broiler for colour is all this meringue needs!

Deep Dish Roasted Red Pepper and Caramelized Onion Quiche

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This flavour-packed deep-dish quiche combines roasted red peppers, caramelized onions and gruyere cheese for a vibrant mouthful of flavour in every bite.

Raspberry Chocolate Ganache Tart

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This flavour silky chocolate tart is brightened up with a layer of raspberry jam over the crust and some the addition of some freeze-dried raspberry powder to the chocolate ganache. A luscious, fresh take on the chocolate ganache tart!

Raspberry-Lime Scones

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These rich and flaky scones combine raspberry and lime flavours for a special breakfast or tea time treat.

Blueberry Muffins

Spread the loveBlueberry Muffins My favourite quick and easy blueberry muffin recipe. These are a wonderful breakfast treat!

Blueberry Scones

Spread the loveBlueberry Scones These rich and flaky blueberry scones are a perfect way to make breakfast special. You can prepare them the night before and bake in the morning.

Easy Flour Tortillas

Spread the loveEasy Flour Tortillas Have delicious tender flour tortillas on the table in one hour from start to finish!

Pumpkins Scones with a Spiced Cream Cheese Glaze

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Featuring pumpkin and a mix of pumpkin pie spices, and a spice cream cheese glaze, these scones celebrate flavours.

Soda Bread with Caramelized Onions, Gruyere and Thyme

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Caramelized onions, Gruyere cheese and chopped fresh time add another dimension to this soda bread recipe which was adapted from America’s Test Kitchen.

Pumpkin Spice Muffins

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I tinkered around with this recipe until I achieved pumpkin spice muffins that have a wonderfully fluffy texture and bake up with nice domed tops.

Brown Butter Banana Muffins

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These moist and tender banana muffins are made with browned butter to give them extra depth of flavor. The flavor is out of this world! You can bake this recipe as a 9×5 inch loaf for 50-60 minutes.

Lemon-Ginger Blueberry Pie with Cornmeal Crust

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This pie has a great textured crust with the addition of cornmeal. The lemon, ginger and blueberries compliment each other perfectly.

Quick and Easy One Bowl Brownies

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Quick and easy brownies that are great for baking with kids.

The Great Canadian Butter Tart

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Gooey butter tarts with a rich, flaky crust. Make this easy filling on it’s own with a store bought crust or use my flaky crust recipe!

Soft, Pillowy Naan Bread

Spread the loveSoft Pillowy Naan Bread A soft, pillowy Indian flatbread that has amazing flavour and is easy to make! From the Cook’s Illustrated Cookbook.  

Beginner Sourdough Bread

Spread the loveBeginner Sourdough Bread Flavourful, crusty sourdough bread, for the novice sourdough baker.

Lemon Blueberry Cake

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This moist delicious Lemon Blueberry Cake is quick and easy to make.

Lemon Meringue Frosting

Spread the loveLemon Meringue Frosting This whipped lemony meringue frosting is a great topper for cakes or cupcakes.

Easy Chocolate Cake

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An easy, moist chocolate cake that you can put together in less than 5 minutes! Serve with Quick Chocolate Frosting

Quick Chocolate Frosting

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A quick and tasty chocolate frosting that is perfect to top brownies or easy chocolate cake.

Blueberry Muffins

Spread the loveBlueberry Muffins My favourite quick and easy blueberry muffin recipe. These are a wonderful breakfast treat!