Easy Blueberry Tart

Easy Blueberry Tart Recipe
Yields: 1 Serving Difficulty: Easy Prep Time: 5 Mins Cook Time: 50 Mins Total Time: 55 Mins
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Easy Blueberry Tart

This blueberry tart has a quick shortbread crust and can be put together in less time than it takes to preheat your oven!


0/9 Ingredients
Adjust Servings
  • Filling


0/9 Instructions
  • Preheat oven to 400F/205C.
  • In a medium bowl, stir together flour, sugar and salt.
  • Add melted butter and stir to combine.
  • Press mixture over the bottom of a 9 inch tart pan with removable bottom, or a 9 inch spring form pan.
  • In a medium bowl stir together, flour, sugar, cinnamon and 3 cups of fresh or frozen blueberries.
  • Pour filling over crust and spread evenly.
  • Bake for 50-60 minutes until filling is bubbly.
  • Remove from oven and sprinkle with fresh blueberries.
  • Let cool completely before running a knife around the edge and removing side of pan.

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