Soft, Pillowy Naan Bread
Soft Pillowy Naan Bread A soft, pillowy Indian flatbread that has amazing flavour and is easy to make! From the Cook’s Illustrated Cookbook.
Beginner Sourdough Bread
Beginner Sourdough Bread Flavourful, crusty sourdough bread, for the novice sourdough baker.
Easy No-Knead Artisan Bread
Easy No-Knead Crusty Artisan Bread This bread requires just minutes of work but looks and tastes like it came from a bakery!
Restaurant Style Pizza
Restaurant Style Pizza This pizza has an amazing texture and great taste. The best homemade pizza I’ve ever had!
Easy Burger Buns
This easy burger bun recipe takes very little work to make and are absolutely delicious! Top them with sesame seeds or keep them plain!
Amazing Sourdough Focaccia
This sourdough focaccia bread is amazingly soft and flavourful! It takes just about the same amount of time as making a good focaccia with commercial yeast but tastes much better!
One Hour No-Knead Homemade Pizza
This tasty no-knead homemade pizza and no-cook sauce recipe can be made in one hour from start to finish! There will be extra sauce, which will keep in the fridge for one week to make a second batch of pizza!
Jalapeno-Cheddar Sourdough Bread
This recipe jalapeno cheddar is filled with a pleasing combination of cheddar cheese and enough jalapeno peppers to be able to taste them but not make the bread spicy.
Amazing Focaccia Made with Yeast
For those of you that want to make amazing homemade Focaccia bread with yeast instead sourdough. This focaccia has great flavour and an airy, sponge-like crumb!
Sourdough Sandwich Bread
This white sourdough pain de mie sandwich bread has amazing texture and a slightly sour tang. The addition of honey and butter give this bread a wonderfully complex flavour.
Cinnamon Babka Loaf
Get ready for the amazing aroma that will fill your kitchen when you bake this cinnamon flavoured Babka loaf!
The Softest Pull Apart Bread Rolls
I tinkered with an already delicious recipe for Bread Rolls and came up with a recipe for the softest most pillowy bread rolls I’ve ever had! This recipe uses a method of cooking a small portion of the flour in some of the milk, which along with a couple of eggs, makes for a soft and velvety textured roll.
Chocolate Babka Loaf
This delicious twisted chocolate babka bread is filled with a rich chocolate filling and is sure to be a crowd-pleaser!
Steamed Buns with Chapali Kebab Filling
Inspired by Japanese week of the 2020 Great British Bake Off, this twist on the Japanese Nikuman bun contains a beef filling that is inspired by the richly spiced Pakistani Chapali Kebab.
Cruffins Recipe
Cruffins are a delicious cross between a croissant and a muffin and are so much easier to make than the traditional croissant! They are delicious sliced in half and spread with some jam.
Maple Bacon and Pecan Sticky Buns
These sticky buns are made with a tangzhong dough for a soft fluffy bun. The topping of maple, bacon and pecans makes them a wonderful salty-sweet breakfast treat.
Hot Cross Buns
This recipe makes 12 hot cross buns or one large bunny. Flavoured with a mix of dried fruit and warm spices.
Caramelized Onion and Gruyere Buns
These savoury swirled buns are soft fluffy with a delicious swirl of caramelized onions and gruyere cheese. Optional extra grated cheese on the top helps to boost the cheesy flavour.
