Coloured Meringue Cookies
Today I tried making coloured meringues for the first time. I also put a bit of lemon extract in them. What do you think?
Cranberry Walnut and Orange Sourdough Bread
This sourdough bread is filled with a tasty combination of dried cranberries, toasted chopped walnuts and orange zest and it’s topped with pumpkin seeds.
Easy No-Churn Key Lime Pie Ice Cream
This no-churn ice cream takes just minutes of work and makes a delicious cool summer time treat!
Raspberry Chocolate Drip Cake
A delicious chocolate layer cake filled with raspberry filling and topped with raspberry icing and a chocolate ganache drip.
French Macarons – 2nd Attempt
Today I attempted macarons again. The verdict? Better, but I’m not a master baker yet.
French Macarons – First Attempt
Yesterday I tried making macarons for the first time. The results were … mixed.
Easy Falafel
These quick and easy vegan falafel patties come together in seconds in the food processor. After a quick pan fry on each side, they are ready to serve!
Bananas Foster Cream Pie
This pie is a celebration of bananas with a layer of bananas foster underneath a banana-vanilla custard, topped with rum whipped cream.
Bananas Foster Cream Pie
This pie is a celebration of bananas with a layer of bananas foster underneath a banana-vanilla custard, topped with rum whipped cream.
Chocolate-Hazelnut Couronne Bread
This filled and twisted crown-shaped bread is so pretty a perfect treat for tea time or for breakfast guests.
